Recipe: Perfect Restaurant style multi colored bell pepper curryQuickly
Big Restaurant style multi colored bell pepper curry on sale.
You complete roasting bake Restaurant style multi colored bell pepper curry proving 14 modus operandi as well as 3 also. Here you are gain.
compound of Restaurant style multi colored bell pepper curry
- also 1 cup of multi coloured bell pepper.
- use 1 of onion.
- also 1 tsp of ginger garlic paste.
- This 1 of onion finely chopped.
- add 2 of tomatoes finely chopped.
- give 1 tbsp of gram flour.
- This 1 tsp of cumin seeds.
- This 1/4 cup of beaten curd.
- then 1 tsp of coriander powder.
- use 1 tsp of turmeric powder.
- then 1 tsp of garam masala powder.
- This 1 tsp of red chilli powder.
- add to taste of Salt.
- This As needed of Oil for cooking.
Restaurant style multi colored bell pepper curry prescription
- First take all bell peppers and onion. Cut them into cubes. Take a pan add 2 tsp oil,now add bell peppers and onion,add little bit salt. Saute it for about 2-3 minutes.Turn off the burner. Transfer it into plate..
- Now into same pan add 2 tsp oil,add cumin seeds. Then add ginger garlic paste,saute it for 1 minute.Then add chopped onion.Saute it for 2 minutes.Then add gram flour and cook it until nice aroma coming out.Then add coriander powder,garam masala powder,red chilli powder,turmeric powder and salt.Mix well.Then add chopped tomatoes and cook until they becomes soft and mushy. Now add beaten curd and cook until oil starts separates..
- Then add sauted bell pepper and onion.Mix well.Cover it and cook it for about 5 minutes.multicolored bell pepper curry is ready.Serve hot with fulka or paratha..
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