Recipe: Perfect Outback Steakhouse-style Molasses Brown breadEconomical

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Outback Steakhouse-style Molasses Brown bread You engage in simmering escallop Outback Steakhouse-style Molasses Brown bread proving 10 modus operandi so 6 furthermore. Here you are make hay.

method of Outback Steakhouse-style Molasses Brown bread

  1. a little 300 g of warm water.
  2. add 5 g of instant dry yeast.
  3. also 180 g of whole wheat flour.
  4. a little 21 g of oil.
  5. use 21 g of butter.
  6. give 80 g of dark molasses.
  7. use 85 g of honey.
  8. This 180-240 g of bread flour.
  9. add 7.5 g of cocoa.
  10. You need 6 g of salt.

Outback Steakhouse-style Molasses Brown bread program

  1. Mix water, yeast, whole wheat flour, butter, oil, molasses and honey together until smooth..
  2. Mix dry ingredients together, then gradually incorporate with wet mixture..
  3. Cover and let rise for 60-90 minutes.
  4. Shape into six smallish loaves, cover and let rise until doubled..
  5. Bake at 190 degrees Celsius (375F) for at least 20 minutes..
  6. Once out of the oven, brush tops with butter and sprinkle with oats, if desired. Bake for another 3 to 5 minutes..

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