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Auction Taisen's husband's fried kielbasa and potatoes in year. Taisen's husband's fried kielbasa and potatoes I was trying to think of something quick to make that my husband would be ok with eating and that wouldn't be to bad with his diet. This isn't exactly a great diet food but it filled him up with a smaller portion and it went well with the butter and herb rice. Beef Kielbasa and Potato Skillet is a hearty delicious meal.

Taisen's husband's fried kielbasa and potatoes This Kielbasa and Potatoes Recipe is such a classic combination, that it is sure to become a family favorite. Yes, it is a simple smoked Polish sausage recipe, but many of the best dishes are simple. Of course, kielbasa and potatoes are such a natural pairing anyway. You make toasting french fry Taisen's husband's fried kielbasa and potatoes adopting 12 procedure furthermore 10 than. Here is how you win.

instructions of Taisen's husband's fried kielbasa and potatoes

  1. use 1 of to 2 packages of light polish kielbasa cut into small pieces or long length slices ( we use light because of his diet ).
  2. then 4 of to 8 small red potatoes cut up ( you can add more if you like ).
  3. This 1 of small to medium sweet onion.
  4. use 2 of to 4 tablespoons of olive oil ( you can also use butter ).
  5. use 1 tsp of Italian seasoning ( you can add more ).
  6. give 1 tsp of black pepper ( you can use more ).
  7. then 2 tsp of garlic powder ( you can use more ).
  8. give 1 tsp of sage ( you can add more or omit this ).
  9. Prepare 1 tsp of basil ( you can add more or less or omit ).
  10. use 1 pinch of of salt ( more or less as desired ).
  11. a little 1 pinch of of red pepper ( more or less as desired ).
  12. then 1 of other things you can add if desired - green, red , yellow peppers , bacon , sausage . use anything you like !.

Not only is this easy kielbasa recipe satisfying, it is inexpensive to make too. Great recipe for taisen's polish kielbasa w/onion and mushroom. I wanted to try something different since I normally make kielbasa with sauerkraut. this wasn't bad. I liked it and it was filling.

Taisen's husband's fried kielbasa and potatoes separately

  1. Cut up your kielbasa either long length slices or small bite size pieces..
  2. Rinse potatoes well. Cut out any spots , sprouts etc . Cut into small bite size pieces. Rinse again if you like. You can do them larger but they will take longer to fry..
  3. Peel off outside of the onion. Slice into rings , dice or slice half rings. Your choice or preference.
  4. In a frying pan add in your oil or butter. Turn heat up to medium or medium high. The higher you have the heat the quicker it will cook but can burn faster..
  5. Add in your potatoes. Add in seasonings. Mix well. Cook until they are almost done..
  6. Add in your kielbasa. If you like your kielbasa cooked longer add them sooner , if you only like it warmed add in later or closer to when the potatoes are cooked..
  7. Add in your onion. Again depending on how you like your onion cooked is when you should add it..
  8. Keep an eye on this so it doesn't burn. Continue cooking until all of the potatoes are fully cooked. Stir/mix/flip continually throughout the whole cooking process..
  9. Before this is done cooking , make sure that you cook anything else your having along with it and start them whenever you need to ie; rice can be done around the end of cooking this , macaroni and cheese will take longer so start that sooner etc .. this could also work as a side if you like.
  10. Serve immediately with any sides and enjoy !.

I did end up using the gravy for both not just the mashed potatoes. will do this again but maybe add. Place potatoes and water in a microwave-safe dish. Meanwhile, mix brown sugar, vinegar, mustard, thyme and pepper. In a large skillet, heat oil over medium-high heat; saute onion and kielbasa until onion is tender. Kielbasa with Peppers and Potatoes "Very good and perfect for weeknight dinners.

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