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You transact baking doctor Kinpira Gobo accepting 8 program furthermore 4 so. Here you go manage.
ingredients of Kinpira Gobo
- then 2 of Gobo Roots.
- give 3 of table spoons Shoyu.
- add 2 of table spoons mirin.
- a little 3 table spoon of Sugar.
- You need 1/8 tea spoon of Shichimi pepper.
- Prepare 2 of table spoons Grape seed oil.
- Prepare 1 1/2 of table spoons Sesame oil.
- a little 1/8 tea spoon of Black sesame.
Kinpira Gobo compound
- Sharpen knife, Cut gobo into small pieces. I like it to be crunchy so I don’t make it to be too skinny and small..
- Heat wok with 2 table spoons of grape oil and 1 table spoon of sesame oil. Stir fry gobo for 5-6min till get cooked and put mirin, Shoyu, sugar and keep on stir frying till caramelized. Then add 1/2 table spoon of sesame oil for more flavor..
- Serve with Shichimi pepper on top.
- Additional: Saved Chopped Gobo on the side and boiled. Made Tofu Gobo salad with Sesame mayonnaise dressing sauce..
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