Where to buy Tutorial Delicious Seafood ChowdahLow priced
Brand name Seafood Chowdah pre-owned.
You fix heating panfry Seafood Chowdah working 16 instructions also 3 moreover. Here is how you do justice.
instructions of Seafood Chowdah
- give 1/2 lb of bay scollops.
- also 1/2 lb of medium shrimp.
- also 1/2 lb of chowder fish.
- Prepare 1 can of chopped clams.
- a little 1 can of crab meat.
- Prepare 1/2 cup of green onion.
- also 8 oz of cream cheese.
- give 1 1/2 cup of milk.
- You need 1 can of corn (don't drain).
- You need 1 cup of chopped potatoes.
- a little 2 clove of minced garlic.
- give 1 cup of chopped carrots.
- You need 26 oz of can condensed cream of mushroom soup.
- This 1 tsp of parsley.
- then 1/2 tsp of black pepper.
- This 1/4 tsp of cayenne pepper.
Seafood Chowdah modus operandi
- Add 1/2 cup milk, garlic, and cream cheese together in a large pot. Mix together until blended..
- Add the rest of the ingredients EXCEPT THE SEAFOOD. Cover and simmer 25 minutes *do not boil*.
- Add the seafood and continue to simmer for about 10 minutes or until all the seafood is cooked..
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